: it can remarkably improve the activity of anti - oxidation of products , cut off the oxidation channels , and stabilize the mouth feel of products during their shelf life :能顯著提高產(chǎn)品自身抗氧化活性,有效切斷氧化變質(zhì)通道;保持貨架期內(nèi)的口感穩(wěn)定性。
Functions and features : it can remarkably improve the activity of anti - oxidation of products , cut off the oxidation channels , and stabilize the mouth feel of products during their shelf life :能顯著提高產(chǎn)品自身抗氧化活性,有效切斷氧化變質(zhì)通道;保持貨架期內(nèi)的口感穩(wěn)定性。